LES NANORECETTES DE CHARLOTTE – EP02 Non classifié(e)

A nanorecipe to make a great onion stock and other graphene bouillons Hello everyone! Today I am offering you a cooking mainstay: onion stock, the essential ingredient used to enhance the flavor of so many recipes. When it’s peeled correctly, graphene is an additive that can be used sparingly to enhance the mechanical, thermal, barrier, […]

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